Keto Raspberry Sauce Recipe
Spoon this sweet, sugar-free keto raspberry sauce recipe over pancakes, cheesecake, and more! Made with just 3 ingredients + ready in 10 minutes.
Ingredients
- 12 oz Raspberries
- 2 tbsp Lemon juice
- 1/3 cup Besti Powdered Monk Fruit Allulose Blend
Instructions
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In a small saucepan, combine the raspberries, lemon juice, and Besti sweetener. Cook over medium-low heat for 2-3 minutes, until the raspberries start to soften.
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Adjust the heat to a gentle simmer, mash the berries with the back of a spoon, and continue cooking for 5 to 8 minutes, until thickened. Adjust the sweetener to taste. The sauce will thicken more as it cools.
Recipe Notes
Serving size: 2 tablespoons
Video Showing How To Make Keto Raspberry Sauce:
Don't miss the VIDEO above - it's the easiest way to learn how to make Keto Raspberry Sauce!
Nutrition Information Per Serving
Calories: 23 | Fat: 0.3g | Total Carbs: 5.3g | Net Carbs: 2.5g | Fiber: 2.8g | Sugar: 2g | Protein: 0.5gNutritional information is provided as a courtesy and we strive to keep it as accurate as possible. Carb count excludes sugar alcohols. Net carb count excludes both fiber and sugar alcohols, because these do not affect blood sugar in most people. We try to be accurate with this information, but please feel free to make your own calculations.
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© Copyright Maya Krampf for Wholesome Yum Foods. We'd LOVE for you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe instructions to social media or websites. You may share a photo with a link back instead.