Missing Your Favorite Sweet Recipes?

Wholesome Yum Liquid Allulose Tastes, Bakes, Pours, And Mixes Just Like Those Sugary Liquid Sweeteners!

Here at Wholesome Yum, Maya (our founder) develops each product, and our standards for taste and texture are extremely high. Our liquid allulose has a clean, natural taste.

Use our sweetener the same way you’d use corn syrup, agave, cane syrup, or even honey or maple syrup, in place of these sugary liquid sweeteners in baked goods, or in any drink.

If you want a flavored version, try our sugar free coffee syrups (they come in vanilla or hazelnut, and can be used for more than just coffee!), or grab sugar free maple syrup or sugar free honey. For a 1:1 simple syrup replacement, try our zero sugar simple syrup.

What Is Allulose?

Allulose is a natural rare sugar that we can’t metabolize [*], which means it tastes and acts like sugar without spiking our blood sugar. Naturally occurring in fruit, maple syrup, raisins, and other plants, it’s 70% as sweet as table sugar.

The name “allulose” sounds like glucose, fructose, lactose, sucrose, and other simple sugar names, because it’s in the same family. But unlike these sugars, we can’t process allulose, which means it doesn’t affect insulin levels and has zero calories and zero net carbs.

In fact, the FDA has determined that allulose sugar should not be listed as sugar on nutrition labels, because the body does not treat it as sugar.

We Don’t Cut Corners With Our Ingredients

You’ll never find artificial preservatives, artificial sweeteners (like sucralose or aspartame), sugar alcohols (like erythritol or sorbitol), or artificial flavors or colors (like caramel color) in our products.